Discover the exquisite flavor of our baked whole wheat sourdough bread. Each loaf is a testament to traditional baking artistry, combining a crisp crust with a soft, creamy texture. Thanks to the natural sourdough fermentation process, this bread boasts a distinctive flavor and wonderful texture, making it an essential choice for any café striving to offer its customers the finest bread.

Sourdough bread is offered cut into 12 slices. Product shelf life is two days.

Note: Sourdough preparation time is two days. Please order before 8 AM.